We offer both a lunch and dinner menu Tuesday - Saturday. Our lunch menu is served from 11am-3pm each day. Our menu's are available for online orders at the link below.
radish, pecan, red pepper, pomegranate, house made naan
served crispy, local peppers, radish, scallion, honey, togarashi, fish sauce, peanuts
tajin, togarashi, cotija cheese, spicy aioli
chilled beets with farmers cheese, pistachio, horseradish buttermilk dressing
cucumber, peanut, sesame seed, spicy dressing
house aioli
dill-lemon cream cheese, pickled onion, Spring Valley Bakery bread
avocado salsa, spicy aioli, pickled onion, radish, fine herbs (add egg +$2)
sweet and spicy, togarashi spice, go-chu-jang sauce, honey
tomato, avocado, local bacon, herb aioli, cheddar, Spring Valley Bakery roll
pork Belly, char siu bbq sauce, shaved onion, pickle
dill lemon cream cheese, pickled onion, tomato, Spring Valley Bakery roll
spicy chicken, house gochujang sauce, grilled cabbage slaw, pickles, aioli, Spring Valley Bakery roll
Grass fed burger, cheddar cheese, butter braised onion, house pickles, remoulade, egg bun, crispy potato
(add farm fresh egg + $3, double patty $5, bacon $3)
radish, bell pepper, peas, sesame, cucumber, peanut dressing. Served cold. (add rotisserie chicken +$4, farm raised shrimp +$8, smoked salmon +$8, pork belly +$8, bacon +$3, avocado +$3)
roasted corn, spelt, avocado, pickled onion, cotija cheese (add rotisserie chicken +$4, farm raised shrimp +$8, smoked salmon +$8, pork belly +$8, bacon +$3)
peach, blue cheese, sunflower seed, radish, red miso dressing (add rotisserie chicken + $4, farm raised shrimp + $8, smoked salmon +$8, avocado +$3)
cotija cheese, onion, cilantro, salsa verde, lime
dill, lemon, garlic breadcrumb, cotija cheese
(add bacon +3, braised chicken breast + 4, farm raised shrimp +8, pork belly +8, cold smoked salmon +8)
pineapple, bleu cheese, fresno, cilantro, honey, creamy zhoug sauce
Zdrowie "orange" corn grits ,bell peppers, andouille sausage, scallions
braised collard greens, house steak sauce
Italian delight made with small batch Bulgarian yogurt, honey, seasonal fruit
All of our food, wine, beer and liquor has been personally sourced from throughout the Midwest. Our food is primarily from Illinois farmers. Please notify your server of any food allergies and thank you for supporting our local efforts.
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